Use a dark chocolate bar with milk and water to get a perfect, not too sweet cup of hot chocolate.
Prep Time5 minutesmins
Cook Time10 minutesmins
Total Time15 minutesmins
Course: Dessert, Drinks
Cuisine: American
Keyword: Hot chocolate, Hot cocoa, warm drinks
Servings: 4
Ingredients
1Bar of dark or semi-sweet chocolate (about 100g)
2cupsMilk
2cupsWater
Whipped cream for serving
Chocolate shavings for serving
Instructions
Using a small saucepan, heat up the milk. DO NOT boil.
Break the chocolate bar into small pieces and melt in a second saucepan over low heat.
Slowly add the hot milk to the melted chocolate stirring all the while. Then add the water.
Heat everything up again without boiling and pour into mugs for serving.
Serve with lots of whipped cream and chocolate shavings.
Notes
- For a more intense chocolate flavor add more chocolate to the recipe.- For a more sweeter drink, use milk chocolate instead of dark chocolate. You can also add some sugar to the drink instead.